Del Frisco’s Steakhouse makes your day less stressful by offering to-go side dishes available for pick-up on Thanksgiving Eve. Hosts will be confident and stress-free serving their guests high-quality, chef-prepared food—without the hassle!
Executive Chef David Holben will be preparing five classic Thanksgiving side dishes for your family to enjoy: Chateau Potatoes, Potatoes Au Gratin, Spinach Supreme, Moque Choux Corn, and Lobster Mac & Cheese. Each side is available in three sizes that can serve one to eight people. The prices range from $11 to $16 for small sides that serve one to two people; $20 to $30 for medium sides that serve three to six people; and $30 to $46 for large sides that serve bigger parties of seven to eight people.
Stop by Del Frisco’s Steakhouse on Thanksgiving Eve to enjoy your favorite cocktail and menu items and pick up some delicious, traditional Thanksgiving side dishes before you leave. Let Del Frisco’s handle the hard work so you can spend less time in the kitchen and more time celebrating with family and friends. Those interested in ordering side dishes from Del Frisco’s Steakhouse can also call in their order and pick it up on Wednesday, November 21 from 5 to 10 p.m.
For more information and to order your Thanksgiving side dishes from Del Frisco’s Steakhouse, please call (972) 490-9000.