Mexican Pizza Recipe

Mexican Pizza Recipe

• 1 package of small Boboli pizza (3 pack)
• 1 can of black beans, drained
• 1 can of corn, drained
• 1 onion, chopped
• 1 tomato, chopped
• 1 green bell pepper, chopped
• 1 can of refried beans
• 2 chicken breasts, cooked and shredded
• 1 bag of shredded Mexican cheese
• parchment paper
• cookie sheet
• skillet to cook your chicken
• sour cream
• green chile enchilada sauce

1. Preheat your oven to 350 degrees
2. Place parchment paper onto your cookie sheet and set aside
3. Place the skillet on the stove over medium heat and place your chicken on
4. Cook to your desired liking
5. Set aside to cool once finished cooking
6. Prepare your veggies 
7. Chop up your onion to small pieces, not finely chopped
8. Chop your tomato to small pieces
9. Chop your green pepper to small pieces
10. Drain the corn and the black beans
11. Shred your chicken and set aside

Preparing the pizza

1. Place your 3 Boboli pizza’s onto the parchment paper
2. Spoon some refried beans onto the pizza and spread it like you would with pizza sauce
3. Add some shredded chicken
4. Sprinkle a little bit of black beans and corn
5. Sprinkle some cheese, onions, green pepper and tomatoes
6. Put into the oven for 5-10 minutes until the cheese is melted
7. Set aside to cool for a few minutes
8. Drizzle sour cream and green chile sauce

This recipe is perfect to tweak and make your own. I like to add extra jalapenos and cilantro to my Mexican pizza while my husband likes extra meat. This recipe is a win / win because everybody will get exactly what they want.