Animal Cracker Cupcake Recipe
- 1/2 cup unsalted sweet cream butter softened
- 2 eggs
- 2 1/2 cups flour
- 2 1/2 tsp baking powder
- 1/2 tsp salt
- 3/4 cup milk
- 1 3/4 cups sugar
- 1 tsp vanilla
- 1/4 cup of crumbled Animal crackers
- Preheat oven to 350 degrees.
- Set up your cupcake pan with liners
- Fill a ziplock bag with Animal Crackers and and crumble
- Fill the bottom of the liners with crumbled Animal Cracker cookie
- Using a medium bowl, whisk flour, baking powder, and salt.
- In a separate large mixing bowl, beat butter with an electric mixer on medium to high for 30 seconds.
- Now add sugar, and vanilla to the butter and beat until combined.
- Add eggs one at a time, beating well after each addition.
- Alternate, the flour mixture and milk to butter mixture, beating on low speed until everything is well mixed together
- Fill the cupcake pan liners 2/3 with cake batter
- Bake for 18-20 minutes.
- Remove cupcakes from pan and allow to cool on a wire rack for 30 minutes before frosting
- 1 c unsalted sweet cream butter
- 3 c powder sugar
- 1 tsp vanilla
- 3 tbsp heavy whipping cream
- 12-18 Animal Crackers for garnish
- In large mixing bowl, beat butter, vanilla and cream cheese on high speed until fluffy
- Add 3 cups of sugar, one at a time.
- Add in heavy cream if frosting is looking like sugar pebbles.
- Scrape the sides to get all of the sugar.
- Mix until your frosting is stiff and wont fall off the whisk.
- Using a star tip, pipe on the frosting onto the top of the cupcake and place a Animal Cracker Cookie on top.
Looking for more fun cupcakes to make?
Leave a Reply